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Owners:    Lou and Linda Azzollini
Executive Chef:    Greg Azzollini

 Traditional and Contemporary Italian cuisine
Seafood & Vegetarian Dishes
Homemade Pasta
Daily Specials

Handicapped accessible

Open for lunch and dinner 7 days a week
Closed on Thanksgiving Day, Christmas Day and New Year’s Day

Outdoor Dining

Private parties up to 75 guests can be accommodated
on Saturday and Sunday afternoons from 1:00 to 5:00.

Free delivery ($25.00 minimum) to homes and offices in the Gramercy Park neighborhood (14th to 23rd Street between 2nd & 5th Avenues)

Off-premise catering

 

Paul & Jimmy’s Restaurant
Est. 1950
123 East 18th Street
New York, New York 10003
Phone 212-475-9540     Fax 212-529-1697

Email: lindaazz@verizon.net

Home | About Us | Lunch Menu | Dinner Menu
Prix-Fixe Menue | Wine List | Party Menues | Contact Us